COMPARATIVE STUDIES ON THE DIAGNOSIS OF SALMONELLA TYPHI USING RAPID KIT AND WIDAL
COMPARATIVE STUDIES ON THE DIAGNOSIS OF SALMONELLA TYPHI USING RAPID KIT AND WIDAL
ABSTRACT
Typhoid fever continues to be a public health issue in most developing...
Isolation and identification of microorganisms responsible for yogurt spoilage
Isolation and identification of microorganisms responsible for yogurt spoilage
ABSTRACT
Milk, Yoghurt and Cheese are highly valuable food which are readily digested and have high concentration...
BACTERIOLOGICAL ASSESSMENT OF FLOOD WATER
BACTERIOLOGICAL ASSESSMENT OF FLOOD WATER?
ABSTRACT
A Comparative analysis of the bacteriological quality of water supply sources was carried out. The study involved the determination of...
MICROBIAL ASSESSMENT ON HERBAL MEDICINE
MICROBIAL ASSESSMENT ON HERBAL MEDICINE
ABSTRACT
The safety, efficacy and quality of herbal mixtures have been an important concern for health authorities and health professional, especially...
Bacteriological and physiochemical of food spices
Bacteriological and physio-chemical of food spices
ABSTRACT
There has been constant an increasing the search alternative...
Identification of Lactobacillus species from honey stomach of honeybee and their antagonistic properties against...
Introduction
The genus Lactobacillus is one of the most important genera of lactic acid bacteria (LAB) and includes over 174 species...
COMPARATIVE EFFECTIVENESS OF NEEM EXTRACTS AND SYNTHETIC ORGANIC INSECTICIDE AGAINST MUSTARD APHID
Abstract
Effectiveness of different doses of neem extracts and a synthetic organic insecticide against mustard aphid was studied...
A REVIEW ON THE USE OF PLANTS’ SEEDS AS BIOCOAGULANTS IN THE PURIFICATION OF...
Water covering over 70% of the earth, is undoubtedly one of the most precious natural resource of the world. However in spite...
Local herbs for water purification validated in Nigeria
The rains are here again! Farmers and indeed every Nigerian are excited.But it comes with flooding, pollution of water sources, erosion and...
Distribution of vibrio species from seafoods and fresh water samples
Distribution of vibrio species from seafoods and fresh water samples