phytochemical screening of methanolic extract of nauclea latifolia leaves
Abstract
The present study is aimed to investigate the potential effects of Nauclea latifolia leaves extracts on seven sh pathogens: Escherichia coli, Staphylococcus aureus, Streptococcus...
ISOLATION AND IDENTIFICATION OF KLEBSIELLA ON SEA FOOD
ISOLATION AND IDENTIFICATION OF KLEBSIELLA ON SEA FOOD (catfish, prawns, Titus fish, shrimps, periwinkles)
INTRODUCTION
Klebsiella pneumoniae is an important opportunistic pathogen that causes a variety of...
microbial isolation and biosafety assessment of beef components of three commercial sausage roll brands...
microbial isolation and biosafety assessment of beef components of three commercial sausage roll brands in Umuahia metropolis
MICROBIAL CONTAMINATION OF WELL WATER WITHIN MAKURDI METEROPOLIS
MICROBIAL CONTAMINATION OF WELL WATER WITHIN MAKURDI METEROPOLIS
CHAPTER ONE/INTRODUCTION
Background to the Study
The inadequate supply of clean drinkable waters and the frequent pollution of existing...
The potential of actinomycetes and fungi to degrade spent oil from motor mechanic site...
The potential of actinomycetes and fungi to degrade spent oil from motor mechanic site soil
Abstract and Figures
ARTICLE INFO ABSTRACT The degradation potentials of bacteria...
Bacteriological and molecular analysis of rifampin and isoniazid resistant strains
Bacteriological and molecular analysis of rifampin and isoniazid resistant strains of Mycobacterium tuberculosis isolated in Kaduna state Nigeria
ABSTRACT
To develop a better understanding of the...
COMPARATIVE STUDIES ON THE DIAGNOSIS OF SALMONELLA TYPHI USING RAPID KIT AND WIDAL
COMPARATIVE STUDIES ON THE DIAGNOSIS OF SALMONELLA TYPHI USING RAPID KIT AND WIDAL
ABSTRACT
Typhoid fever continues to be a public health issue in most developing...
Isolation and identification of microorganisms responsible for yogurt spoilage
Isolation and identification of microorganisms responsible for yogurt spoilage
ABSTRACT
Milk, Yoghurt and Cheese are highly valuable food which are readily digested and have high concentration...
BACTERIOLOGICAL ASSESSMENT OF FLOOD WATER
BACTERIOLOGICAL ASSESSMENT OF FLOOD WATER?
ABSTRACT
A Comparative analysis of the bacteriological quality of water supply sources was carried out. The study involved the determination of...
MICROBIAL ASSESSMENT ON HERBAL MEDICINE
MICROBIAL ASSESSMENT ON HERBAL MEDICINE
ABSTRACT
The safety, efficacy and quality of herbal mixtures have been an important concern for health authorities and health professional, especially...
